Savory Eats: 7 Long Island Vineyards To Visit

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Joanna Adduci is a Northport resident, currently working as a writer. She has a B.S. in Journalism from St. John's University and is active within her community working as a blogger and musician. She enjoys cooking, traveling, hiking and performing with her dad in their LI-based cover band, Next Generation. Joanna can be reached by
e-mail at: joanna.adduci10@gmail.com.

Baiting Hollow Farm Vineyard
2114 Sound Ave, Calverton

Recap:  Vineyard and Horse Rescue, Baiting Hollow offers visitors countryside charm in Calverton, a short drive from Riverhead.  Baiting Hollow Farm Vineyard features a selection of wines, which are dedicated to their rescue horses. 100% of the profits are contributed by BHF Horse Rescue to support the horse rescue effort.  
Personal In-house Favorites: Merlot Rose, Reserve Merlot, and Red Velvet

Mattebella Vineyard
46005 NY-25, Southold

Recap: Lovely outdoor space, with unforgettable wines and bites alike. One of my favorite vineyards on the island, I sincerely appreciate the small details such as the rustic outdoor area, glass varieties and dog-friendly atmosphere. The tasting cottage is surrounded by rose and fig trees and is an ideal place to spend a crisp fall day with family or friends.
Personal In-house Favorites: Old World Blend, Steel Chardonnay, and Rose

The Lenz Winery
38355 Rt 25, Peconic

Recap:  An outdoor oasis nestled in Peconic, perfect for an afternoon tasting. Complete with Adirondack chairs, outdoor tables and a quaint, casual tasting room, this winery is a must-visit.
Personal In-house Favorites: Old Vines Cabernet Sauvignon, Blanc De Noir, Malbec

Lieb Cellars
13050 Oregon Rd, Cutchogue

Recap: Modern, rustic chic. My go-to “Saturday Spot”, I adore their selection of reds, and indoor & outdoor spaces complete with couches, fire-pits (outside) and draperies. Their snack selection is outstanding, with cheese boards and delectable cured meats. On occasion, you’ll even find smoked trout. (Yum.) Check their site for the live music schedule, for a bit of additional local charm.
Personal In-house Favorites: Cabernet Franc, Reserve Merlot, and Sparkling Rose

The Winemaker Studio
2885 Peconic Ln, Peconic

Recap: Quaint and charming, to say the least. Small production finds and a pleasant, antiquated atmosphere make this a must-visit. Adjacent to the tasting room is “Provisions & Ingredients” their sister shop with a diversified menu – including tapas, cheese plates, and pressed sandwiches. 
Personal In-house Favorites: Riesling Ice Wine, Bordo Cabernet Franc, 2013 Tredici

Channing Daughters
1927 Scuttle Hole Rd, Bridgehampton

Recap:  A breath of fresh air amongst the Long Island vineyards, Channing Daughters feels like a home away from home – complete with lush, inspired grounds, a modest tasting room and superb collection of incredible wines. Their labels are also a sight to see, as they are unique, and extraordinarily imaginative.
Personal In-house Favorites: Blaufrankisch, Due Uve and Petit Verdot

Bedell Cellars
36225 Main Rd, Cutchogue

Recap: A favorite amongst my “foodie” friends, Bedell is consistently high quality and provides an impressive, cozy atmosphere with quality product, time and time again. Family owned, excellent service and first-rate cheeses. (Especially the Goat Cheese Trio, yum!)
Personal In-house Favorites: Taste Red, Blanc De Blancs, and First Crush Red