Prep Time: 20 minutes Equipment: Electric mixer, one 9×13-inch baking pan or one 10-inch round pan THIS IS WHAT YOU NEED Fruit Topping 1 (20 oz) can...

ET Recipe of the Month

Recipe of the Month: Father’s Day Steak & Eggs

June 4, 2026

Father’s Day is a reminder that some of the best memories are made around the table. Growing up, my dad Steve always loved a...

ET Recipe of the Month

ET Recipe of the Month: Mother’s Day French Toast Casserole

April 30, 2026

A Sweet Start to Mother’s Day Some of the most meaningful traditions come from the quiet moments that stay with us long after they pass....

The Baking Coach

The Baking Coach: Name That Scone & Clotted Cream

April 30, 2026

THIS IS WHAT YOU NEED 2 cups all-purpose flour 1 tablespoon baking powder ¼ cup sugar 1 tsp. salt 4 tablespoons unsalted butter –...

Food & Drink

The Baking Coach: Ricotta Pie

April 2, 2026

Traditional Maltese Recipe: Torta tal-Irkotta Prep Time: 1 hour | Servings: 8 slices YOU WILL NEED FOR THE DOUGH: 9- or 10-inch pie pan 2 2/3...

ET Recipe of the Month

ET Recipe Of The Month: Sweet & Zesty Lemon Squares

April 2, 2026

There’s something about the bright taste of lemon that feels like the first real sign of spring. After months of heavy desserts and cozy...

ET Recipe of the Month

ET Recipe of the Month: Irish Soda Bread

March 5, 2026

A family classic passed down with love. Some recipes we learn. Some we inherit. This Irish Soda Bread came straight from my mom’s well worn...

Food & Drink

The Baking Coach: Mint Chocolate Chip Cookies

March 5, 2026

Yield: 18–20 cookies / Prep time: 20 minutes YOU WILL NEED FOR THE DOUGH: 1 ¼ cups all-purpose flour ½ teaspoon baking soda ¼ teaspoon...

ET TOP PICKS

The Baking Coach: Valentines Heart Shaped Ravioli

February 5, 2026

PREP TIME: 90 MINUTES | SERVING SIZE – TWO DOZEN – 3 INCH SIZE HEARTS YOU WILL NEED FOR THE DOUGH: 1 ½ cups all-purpose...

ET Recipe of the Month

Recipe of the Month: Red Velvet Cake

February 5, 2026

Velvety, rich, and just a little indulgent, this classic Red Velvet Cake is the perfect dessert to celebrate Valentine’s Day. With its tender crumb,...

ET Recipe of the Month

Classic New Year’s Lentil Soup

January 8, 2026

Active Preparation: 15 minutes | Cooking Time: 40 minutes Total Time: Approximately 55 minutes | Serves: 4 Warm, comforting, and nourishing, this classic lentil soup is...

Food & Drink

Chicken (or Turkey) Pot Pie with Biscuit Topping

January 8, 2026

Makes: One 9-inch round pie | Servings: 4–6 | Prep Time: About 1 hour THIS IS WHAT YOU NEED Bottom Crust 1 ⅓ cups all-purpose flour...

12 3...38 Page 1 of 38

Food & Drink

ET Recipe Of The Month: Maple Brown Sugar Cookies

The Baking Coach: Cinnamon Roll Focaccia

The Baking Coach: No Bake Cheesecake Tart/Pie

The Baking Coach: Red, White & Blue Whoopie Pies

ET Celebrity Chef of the Month: Almond Croissants

Most Read

ET Recipe Of The Month: Maple Brown Sugar Cookies

New Customer of the Month: Symi Taverna

Foodie Vue: Smithtown Bistro

Tribute: Remembering 9/11

About ET Week

ET Week Media Group