Lisa Basini

Lisa Basini
18 POSTS0 COMMENTS
http://www.bakingcoach.com
Lisa Basini Recipe Developer, Food Stylist and Owner of the Baking Coach, Inc.  The Baking Coach® is a baking instruction company located in Huntington, NY. We teach to people of all ages and abilities! Phone (631) 543-8608 www.bakingcoach.com

Snickerdoodles – Soft & Puffy

Yield: 24 Baking Temperature: 350 degrees Baking Time: 15 minutes Here is What You Need: 2 cups all-purpose flour 1 ¼ teaspoon baking powder ½ teaspoon table salt ½ cup or...

Pumpkin Bread

Here is What You Need: 1 1/2 cups granulated sugar 1 1/2 sticks unsalted melted butter 2 large eggs 1 1/4 cup solid pack pumpkin 1 1/2 cup all-purpose...

Fondant Ghost Cupcakes

Project time: 60 minutes Here is What You Need: 12 Baked Chocolate Cupcakes 1 can vanilla frosting 1 Recipe-Easy Fondant Icing (See right side) 12 large marshmallows 12 mini-tootsie rolls...

Mini Pumpkin Pie Tarts with Crumb Topping

Prep Time: 1 hr.  Servings: 18 Time: 40 minutes Here’s What You Need: Double-layer pie crust 2 2/3 cup all-purpose flour, plus extra flour for rolling 1 teaspoon...

Rice Pudding

Rice Pudding Servings: 4 - 6 Here is What You Need: 5 ¼ cup whole milk 2/3 cup uncooked long-grain rice (not instant) ¼ teaspoon table salt ...

Foccacia Bread

Prep Time: 10 minutes     Resting Time: 60 to 75 minutes     Servings: 16 slices HERE'S WHAT YOU NEED : 2 3/4 cups all-purpose flour ...

S’MORE Cupcakes

Prep Time: 20 minutes   -   Servings: 12 cupcakes Here’s What You Need: 1 cup granulated sugar 1 cup + 2 tablespoons all-purpose flour ...

Key Lime Pie

Here’s What You Need: 1 8 or 9-inch pie pan 1 ½ cups graham cracker crumb    (or approximately 12 sheets) 6 tablespoons unsalted butter, melted 2 tablespoons granulated...

Pretzel Buns

Prep time: 90 minutes         Baking time: 12 - 15 minutes Yield: 16 small size buns, or 8 large buns Here’s What You...

Lemon Glazed Blueberry Scones

Here’s What You Need: 2 cups all-purpose flour 1/3 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 lemon (1 teaspoon lemon zest...

Carrot Cake

  Prep Time: 20 min.    Servings: 8 to 10 people   Here’s What You Need: 1 pound carrots - finely ground using a food processor  (baby carrots recommended),...

Irish Soda Bread

Prep Time: 20 min. Servings: 10 - 12 Here’s What You Need: 2 cups all-purpose flour 3 tablespoons granulated sugar ½ teaspoon baking soda 1 ½ teaspoons...
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