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Shrimpy’s Burrito Bar

Roughly 3 years ago two long-time friends Ryan DiPaola and John Nasta Jr. had a vision to bring something new and different to the food scene. Inspired by their own personal experiences of traveling along the Pacific Coast Highway in California, Shrimpy’s Burrito Bar was born.
Opening in Massapequa Park in 2018, Shrimpy’s became an immediate success, spawning a second location right here in Huntington. For me, the intrigued was immediate and prompted me to stop in for lunch. Impressed with their business model, I was happy to get the chance to speak with Ryan and learn more about their success. From what Ryan explained to me, there is nothing they have not done in the hospitality business. From bussing tables to management, the partners have developed a well-rounded foundation that has set the mark for Shrimpy’s growth and expansion.
As Ryan explains it “To survive and thrive, you have to bring the consumer something that is unique.” Shrimpy’s Tex-Mex beach themed vibe with its’ high top communal wooded tables will make you feel like you just rolled in a California surfer’s haunt.
You will find their menu to be diverse, that will keep you coming back for more. Then again, there are some popular items that you just may find addictive.  From hearty Burritos to cool salads, there is something for everyone. Here are just a few we recommend; “The Shrimpy Taco – Both hard and soft shell with grilled shrimp, cheese, guacamole, mango and pineapple salsa served with their special shrimpy sauce. “The Strong Island Burrito” – A two fisted steak and shrimp combo with seasoned rice, stuffed pepper and onions, corn salsa, Monterey jack/cheddar cheese, guacamole, and sour cream. My personal favorite, “The Fire Mexican Salad” – A generous size portion of mixed greens, ground beef, shredded Monterey jack/cheddar cheese, pico de gallo, sliced avocado, black beans, crushed tortilla chip with a refreshing cilantro dressing. Shrimpy’s carries a great selection of locally brewed beers, homemade margaritas, sangria with a wide variety of fountain drinks too!
The Shrimpy’s Burrito Bar philosophy for success has always been founded on delivering the freshest and most flavorful food, all made to order. As owners Ryan and John put it, “in the food business, you only get one chance to get it right and this is something we take great pride in”. As someone who has frequent Shrimpy’s and has worked with thousands of small businesses over 3 decades, there is no doubt that these forward-thinking business owners will be taking their Shrimpy’s biz to bigger and better places for many years to come.

The Four Corners of Balance

Work-life balance has been a topic of discussion for women trying to “have it all”. In recent years, the debate has focused on whether or not balance is actually possible. Having tried and failed to achieve perfect balance, I’ve learned that balance is possible but it may not look the way we were told.

We have strived for thriving careers while raising children as perfect mothers. That concept is both imperfect and incomplete. We are more than professionals and mothers; we are wives/girlfriends/partners, community members, and, of course, individuals. Balance is understanding that everything has value. Balance is wellness. Balance is self-love. Consider a chair – four legs. Each one is as important as the other three. No one can support you without its band of brothers.

I have developed what I call, “The four corners of balance.” I think of them as: (1) Family (2) Career (3) Community and (4) Self. Each corner has equal value and needs attention. If you only favor three, like a chair, you will have instability. For example, you’re in a restaurant and the chair teeters back and forth with one short leg. It cannot stand firmly; It’s uncomfortable and annoying. Life feels that way when all four corners are not maintained. If you neglect one corner, or only lean on one, in both cases, the chair will break and you’ll land on the floor. Ask yourself, do you focus too heavily on your career? Your family? Or, do you take time for yourself?

So, the question becomes…how do you achieve balance? Is it achievable? My theory is this: work/life balance is possible, but not every day, and not in perfect balance. Life is like a row of empty buckets. To have a complete life, we need to fill them all. Each bucket represents family, work, home, love/relationship (if you choose to partake), and self-care. Each needs filling to avoid tilting out of balance.

It’s unrealistic to be a professional for half the day and homemaker for the other half. It simply doesn’t work that way. The ability to bend and flex is key. If you have a critical work issue, work will take more than it gives; it’s ok to bend in that direction for a while.

Conversely, when the need is at home (i.e. school play, illness, days off as a family), devote your time to them. Lobby for yourself so your company understands and appreciates your value. Also, take time for yourself. No calls, texts, family errands – just you. Take a day off; do what you enjoy most. Try deep breathing, yoga, or meditation a few minutes each week. Such moments are important to your body and mind. Periodically assess your row of buckets. Are they all getting filled? Does one seem neglected?

As you work toward balance, remember to be gentle with yourself. Balance looks different for every woman at every stage. While you won’t be perfect, remember that no one is, but working on it makes you one step ahead of the curve.

A Different Path

   Happiness and fulfillment are the cornerstones of a life well-lived.  They are also states of well-being that remain, at times, elusive throughout our lifetime.  It is a constant quest we are on to attain such joy, and we each have a specific idea about how to go about doing it.  At a particularly difficult time in my own life, a very dear family member shared a beautiful gift, bearing the sentiments of American religious leader, Thomas S. Manson, who wrote:  “We cannot direct the winds, but we can adjust our sails.” What a profound and prophetic attitude. This is an ingenious way to look at things!
   It is part of the human condition to plan and forecast our lives. In doing so, if only temporarily, we gain a sense of mastery, and feel proactive in attaining our set dreams and aspirations.  We derive purpose and direction in our lives. These goals and plans can encompass many different aspects:  relationships, education, career paths, finances, and so on. We cling to these notions and timelines, and when life invariably deals us a curve ball of sorts, we often find ourselves feeling out of control and lost.  We struggle to regain our emotional and psychological footing, and often forget the need to recalculate what is most important to our sense of well-being.
   A shift in perspective, is the best way to still pursue these dreams and aspirations.  It doesn’t have to signify the end of a particular vision for your life, but rather, an expanded version: one that is, perhaps, more inclusive, forgiving and less structured.
In understanding that goals and aspirations are not set in stone, and that they can be accomplished by different means, we allow ourselves greater opportunity for success.  We also avoid greater disappointment and disillusionment when they do not go exactly according to our plans.  Creating a back-up or alternate plan, can give us a greater sense of security.  It can reinforce our commitment to our goals without putting undue pressure on us. Having a flexible time frame still holds us accountable, but gives us some wiggle room in the process.
   One thing is for sure: things will always be subject to change!  If we enter into our expectations knowing, understanding and accepting this fact, we can find true and lasting satisfaction on our life’s journey, no matter what path it takes!

Fascinating FALLING WATER

“Form follows function – that has been misunderstood. Form and function should be one, joined in a spiritual union.” Frank Lloyd Wright


Located just 90 miles southwest of Pittsburgh is one of America’s preeminent architects most famous works.  “Fallingwater” was designed by Frank Lloyd Wright in 1935 for the Kaufman family, who were the owners of Pittsburgh’s largest department store.  Interestingly enough, the word Kaufman in German means shopkeeper.  From 1937 to 1963 the family used it for a summer retreat, as they loved the outdoors and it provided an escape from the sooty skies of industrial Pittsburgh.  In 1963, the son of Edward and Liliane Kaufman, Edward Kaufman Jr., donated the property to the Western Pennsylvania Conservancy.  Throughout the years, the house has undergone many restorations as it has been damaged by the ravages of time, humidity and harsh winters.
     The house is actually built over the Bear Run waterfall, hence the name Fallingwater. A true engineering marvel, the design was revamped many times so it would be structurally sound.  Limiting the palette to two colors (beige and red), the house is fully incorporated into its natural surroundings. There is a guest house as well as a carport and small swimming pool…all totaling about 7,000 square feet.
     The original estimated cost in 1935 was $35,000, but ended up way over budget at $155,000. In today’s money, adjusted for inflation, it would be equivalent to around $3 million dollars.  As in most of the homes that he designed, Frank Lloyd Wright oversaw every detail, including the fixtures, furnishings and hardware.  Fallingwater was designated a National Historic Landmark in 1966 and has become a World Heritage site.
     There is a convenient parking lot and a welcoming visitor center that greets you upon arrival.  You must buy your tickets in advance on their website fallingwater.org.
You have the choice of a guided indoor tour ($30) or a self-guided outdoor tour ($18).  If you would like the indoor tour, book early as it seems like that one sells out first.  There is a café, ample restrooms and a museum store in the visitor’s center.
Fallingwater is truly an American architectural masterpiece.  Combine it with a getaway to Pittsburgh and it is a lovely way to spend a weekend in western Pennsylvania.

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EMF Gourmet Italian Market

EMF Gourmet Italian Market

1958 Jericho Tpke.

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EMF Gourmet | Italian Gourmet Market

A Gourmet Italian Market that offers quality prepared foods, a variety of imported meats and cheeses, over 60 sumptuous salads, cold cuts, and delicious prepared dinners and sides.

Shrimpy’s Burrito Bar

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Rosemaries – Fresh and Quality Ingredients…Always (rosemariepizza.com)

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